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PIES

TOPPINGS

WHOLE PIE $2 / HALF PIE $1 / POCKET $1.50 

SAUCE

tomato sauce • olive oil • basil pesto • cilantro pesto

MEAT

pepperoni • local country sausage • salami • local beef • chicken • local italian sausage • local chorizo • buffalo chicken •  bacon • canadian bacon • anchovy

VEGGIES

ARTICHOKES • ARUGULA • FRESH BASIL • banana peppers • BELL PEPPERS • BROCCOLI • fried brussels sprouts • cilantro • coRN MIX • EGGPLANT • GARLIC: FRESH or ROASTED • JALAPEÑOs • MUSHROOMS • OLIVES: black or green • red onions: FRESH or caramelized • PINEAPPLE • PISTACHIOS • ROASTED POTATO • SPINACH • TOMATO: FRESH or SUNDRIED

CHEESE

SHREDDED MOZZARELLA • FRESH MOZZARELLA • GOAT CHEESE • FETA • SMOKED GOUDA • SHREDDED PARMESAN • bleu cheese • PECORINO • provolone

SPECIALTY PIES
 

NOT PIES

 

† CONTAINS RAW EGG. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

ABOUT DIETARY RESTRICTIONS...

VEGANS: We are happy to accommodate you with a cheese-less pizza pie.  That means, no cheese, but more veggies!  This is not an option by the slice, but one that can be accommodated as a half pie or whole pie.

GLUTEN FREE: WE NOW OFFER GLUTEN-FREE CRUST FOR OUR CUSTOM & SPECIALTY HAND-TOSSED PIZZAS, as well as gluten-free flatbread!  PLEASE NOTE THAT We DO MAKE OUR GLUTEN-FREE DOUGH IN THE SAME ENVIRONMENT (AND ON THE SAME EQUIPMENT) AS OUR STANDARD FLOUR DOUGH.  AVAILABLE IN OUR RESTAURANT AND  VIA DELIVERY ONLy.

DELIVERY ORDERS require $10 minimum purchase plus a $3 delivery fee.